- 2 large tomatoes (sliced)
- 2 oz. goat cheese (or cheese of your choice)
- 1 tbsp. parsley
- 1 tbsp. olive oil
- zest of 1 lemon
Directions:
Slice tomatoes, top with goat cheese, parsley, lemon zest, and drizzle with olive oil. Salt and pepper to taste.
Slice tomatoes, top with goat cheese, parsley, lemon zest, and drizzle with olive oil. Salt and pepper to taste.